🍎 Sheridan’s Apple Cider Float | Best Thanksgiving Cocktails
- Cem
- Sep 18
- 1 min read
Updated: Sep 29
Prep Time: 5 mins
Serves: 2
This Apple Cider Sheridan’s Float is crisp, refreshing, and festive. Sparkling apple cider poured over vanilla ice cream, finished with Sheridan’s Coffee Layered Liqueur, creates a grown-up twist on a childhood classic — perfect for Thanksgiving gatherings.
🍂 Ingredients
500ml sparkling apple cider (non-alcoholic or hard cider)
4 scoops vanilla ice cream
60ml Sheridan’s Coffee Layered Liqueur
Ground cinnamon (for garnish)
Apple slices (optional, for garnish)
🥄 Method
Place two scoops of vanilla ice cream into each tall glass.
Pour chilled apple cider over slowly.
Gently drizzle Sheridan’s over the top.
Sprinkle with cinnamon and garnish with an apple slice.
💡 Tips for the Perfect Sheridan’s Float
Serve Immediately: Best enjoyed as soon as it’s poured.
Boozy Version: Use hard apple cider instead of sparkling non-alcoholic.
Festive Twist: Add a cinnamon stick or caramel drizzle for presentation.
❓ FAQs – Apple Cider Sheridan’s Float
Can I make this dairy-free?Yes — swap vanilla ice cream for a plant-based version.
What’s the best cider to use?A crisp, lightly sweet sparkling cider works best.
Comments