Easy Sheridan’s Espresso Martini Cocktail Recipe
- Cem
- Aug 16
- 2 min read
Updated: Sep 14
The Sheridan’s Espresso Martini is already a classic. Add Sheridan’s Coffee Layered Liqueur and it becomes smooth, creamy, and irresistible. This cocktail delivers a hit of coffee with a velvety finish — perfect for evenings when you want to impress.
👉 Explore more in our Sheridan’s Recipe Hub.
Prep Time: 5 mins
Serves: 1
Ingredients (1 Serving)
50ml vodka
25ml fresh espresso (cooled)
25ml Sheridan’s Coffee Layered Liqueur
Ice
Method
Add ice to a cocktail shaker.
Pour in vodka, espresso, and Sheridan’s.
Shake vigorously until chilled and frothy.
Strain into a martini glass.
Garnish with coffee beans for the classic touch.
Perfect For
A spooky sip at any Halloween cocktail party
A classy addition to Christmas celebrations
After-dinner indulgence or date nights
Why Use Sheridan’s?
Sheridan’s adds a creamy sweetness without extra syrups. The layered coffee-and-cream liqueur balances the sharpness of espresso, making this martini smoother and more indulgent than the standard version.
If you enjoy this, you might also love:
The Sheridan’s B-52 — another layered showstopper.
The Sheridan’s Black Russian — simple, bold, and coffee-forward.
Or a dessert twist like the Sheridan’s Affogato.
Where to Buy Sheridan’s
At Tipsy Gifts, we make it easy. Sheridan’s is shipped daily from the UK to the U.S. — duty-paid, carefully packed, and delivered in 4–7 days.
FAQs
Can I use instant coffee instead of espresso?
You can, but fresh espresso gives the best flavour and crema.
Is Sheridan’s sweet enough on its own?
Yes — its creamy vanilla layer means you don’t need added sugar or syrups.
Love cocktails like this?
Explore the Recipe Hub for more Sheridan’s drinks.
Visit the Product Page to stock up on bottles.
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